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Monday, March 3rd, 2003
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12:39 am - To MaI SpEciaL hunNNiiEEE... hEhehEHEheheHEHEHEHehwhEHHE :D~~~
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Ao trang don so, mong trang trong
Hom xua em den mat nhu long
No bung anh sang em di den
got ngoc don huong buoc toa hong
Em dep ban tay ngon thon
em duyen doi ma nang hoe tron
Em lua gio biec vao trong toc
thoi lai phong anh ca nui non
Em noi anh nghe tieng lan loi
Hon em anh tho o trong hoi
Nang det sang tren ta ao
La nho mung vui phat cua ngoai
Doi lua than tien suot ca ngay
Em ban hanh phuc chua day tay
Diu dang ao trang trong nhu suoi
Toa phat doi hon canh mong bay!
current mood:  loved
current music: Da Lat Trong Noi Nho Muon Mang - Thuy Duong
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(2 comments | comment on this)
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| Monday, February 24th, 2003
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1:46 am
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| Wednesday, February 19th, 2003
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12:53 am - hehehe look wut i found!
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VIETNAMESE PHO
Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Soups
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
5 lb Beef bones with marrow
5 lb Oxtails
1 lb Flank steak
2 lg Onions -- unpeeled, halved,
-and studded with 8 cloves
3 Shallots -- unpeeled
2 oz Piece ginger -- unpeeled
8 Star anise
1 Cinnamon stick
4 md Parsnips cut in 2-inch
-chunks
2 ts Salt
1 lb Beef sirloin
2 Scallions -- thinly sliced
1 tb Cilantro -- chopped
2 md Onions -- thinly sliced
1/4 c Hot chili sauce
1 lb Rice noodles 1/4-inch wide
-(or banh pho)
1/2 c Nuoc mam (Vietnamese fish
-sauce)
Black pepper -- freshly grnd.
2 c Fresh bean sprouts
2 Fresh chili peppers -- sliced
2 Limes cut in wedges
1 bn Fresh mint
1 bn Fresh Asian or regular basil
Soak bone overnight in cold water. Place bones,
oxtails and flank steak in a large stock pot. Add
water to cover and bring to a boil. Cook 10 minutes,
drain and rinse pot and bones. Return bones to pot,
add 6 quarts water and bring to a boil. Skim surface
of scum and fat. Stir bones at bottom from time to
time. Add 3 more quarts water, bring to a boil again
and skim scum. Lower heat and let simmer. Char
clove-studded onions, shallots, and ginger under a
broiler until they release their fragrant odors. Tie
charred vegetables, star anise, and cinnamon stick in
a thick, dampened cheesecloth. Put it in stock with
parsnips and salt. Simmer for 1 hour. Remove flank
steak and continue simmering broth, uncovered pot, for
4-5 hours. Add more water if level goes below bones.
Meanwhile, slice beef sirloin against grain into
paper-thin slices, about 2-by-2 inches. Slice flank
steak the same way. Set aside. In a small bowl,
combine scallions, cilantro, and half the sliced
onions. Place remaining onions in another bowl and
mix in hot chili sauce. Soak rice noodles in warm
water for 30 minutes. Drain and set aside.
When broth is ready, discard bones. Strain broth
through a colander lined with a double layer of damp
cheesecloth into a clean pot. Add fish sauce and
bring to a boil. Reduce heat to simmer. In another
pot, bring 4 quarts of water to a boil. Add noodles
and drain immediately. Do not overcook noodles.
Divide among 4 large soup bowls. Top noodles with
sliced meats. Bring broth to a rolling boil, then
ladle into soup bowls. Garnish with scallions mixture
and black pepper. Serve the onions in hot chili sauce
and remaining ingredients on the side to add as
desired. Also, you can add Hoisin sauce as a dip.
Serves 4.
current mood: excited
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(1 comment | comment on this)
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| Monday, January 20th, 2003
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1:44 am - sui am cho chung minh
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OoOoOoggg.. i can't sleep. i prolly shouldn't have eaten those 2 bowlz of phO earlier.. haha, stoooppid! newayz it was an oK day, i woke up n went to dat new pho place on missioN ave. wif my sister trinh nang.. it was aiightz, not da best place i'vE ever been 2. den we went to da mall becuz she wanted shoes.. ooHH i saw the fynest guy at foot locker.. i wanted to say hI~ but u know i am 2 shy =(
then we went to a diffent pho place by our oLd elementary school .. mm that was good =)
i dun wanna go 2 skool tomorrow though! maybe i will ditch again.. who knowz.. hehehehe
current mood:  naughty
current music: j.Lo - jenny from tha block
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(3 comments | comment on this)
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| Thursday, January 16th, 2003
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11:34 am - LoLz
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hehehe, i jus woke upperz.. supposed 2 be in skool rite now but i told my mom dat i was sick. i'm sooo glad she beleived meeh 2.. i really don't want 2 be in skool rite now hehehe!~~ =p welpz i'm really enjoying dis lviejournal thingie, but more laterzz.. my mom is making PhO in da kitchen roite now and it smellz sooOOooOo good!!! yayzzz!!! bai bai!
current mood:  devious
current music: NeLLy - HoT in herreee (mm he So FyNE!!!)
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(1 comment | comment on this)
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2:24 am - first post! =) =) =)
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thanx 2 muh homegurl trieu ngoc for dis lj code! much luv gurl, ~MwAh~~! newayz i dunno y i'm still awake rite now. i went to my foavorite pHo 79 place earlier wif my other homegurl alisha.. MmMmm i had the # 15 with the shrimp lettuce rollz and it was so good!! =) i looove pho. i wanna go back tomorrow! welpz that'z all 4 now, goodbye all! more later~zzz!!!!zzzz
current mood: nerdy
current music: phong ba tinh doi - dan truong
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(1 comment | comment on this)
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